Software engineer. Now: Business Man.
I spent two decades writing software before I decided to start my own business. I make hot sauces and other things. I also love to cook. This is where you'll find my journey — the code, the recipes, and my company.
| No. | Property | Value | Remark |
|---|---|---|---|
| 01 | First program written | Age 10 | On a Sinclair ZX Spectrum +3 |
| 02 | Moved to the United States | 2000 | For a Master's degree |
| 03 | U.S. citizenship | 2019 | Naturalized |
| 04 | Currently documenting | South Indian recipes | Traditional, home-style dishes |
Full history on the About page.
Stocking the pantry
Before the recipes, the ingredients. A running list of what to keep stocked for South Indian home cooking, and where to find it.
South Indian recipes, written the way I actually cook them.
Pachchi Vadiyalu
Pachchi Vadiyalu: Ash Gourd Fritters Description Pachchi (Raw) Vadiyalu (Fritters) - not a pleasant metaphrase but the actual translation…
Tomato Pappu
Tomato Pappu: Tomato Dal Ingredients: Toor dal - 2 cups Tomatoes - 3 large chopped into small cubes Garlic - 8 to 10 cloves Green chilies…
Palakora Velluli Koora
Palakora Velluli Koora Ingredients 3 bunches or 1/2 kg greens (spinach, kale, mustard greens, collards) 2 bulbs of garlic, peeled 1 tbsp…
Say hello
Reach out about business, recipes, or just to say hi.